TACO SOUP

INGREDIENTS

1 LB. GROUND MENT

1 ONION CHOPPED

3 (15 1/2 OZ EACH ) CHILL BEANS

1 (15 1/4 CORN ( DO NOT DRAIN)

1 ( 15 OZ CAN) TOMATO SAUCE

1 (14 1/2 OZ ) DICED TOMATOES DO NOT DRAIN

1- 1 1/4 OZ ENVELOPE TACO SEASONING MIX

1 1 OZ ENVELOPE – RANCH STYLE DRESSING MIX

1 1 1/2 CUP WATER

COOK MEAT ADD ONIONS COOK TILL SOFT

STIR IN REST OF INGREDIENTS SIMMER 15 MINUTES

THIS IS A VERY HARDY SOUP AND VERY TASTY