Day: November 5, 2019


SHEPARDS PIE

INGREDIENTS 1 LB. GROUND MEAT 3 STRIPS OF BACON (DICED) 1 SMALL ONION (CHOPPED) 2 CLOVES OF GARLIC (MINCED) 1/4 TEASPOON OREGANO 1/2 CUP TOMATO SAUCE 5 1/2 CUPS OF MASHED POTATOES (DO NOT ADD MILK OR BUTTER ) 2 EGGS ( BEATEN) 2 TABLESPOONS OF BUTTER (SOFTENED) 1 TO 2 TABLESPOONS MINCED PARSLEY PREPARATION […]

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