Day: October 25, 2019


CAULIFLOWER

INGREDIENTS 1 LB. HEAD OF CAULIFLOWER 3 TABLESPOON UNSALTED BUTTER 2 CUPS OF WATER 1 TABLESPOON OF KOSHER SALT CUT OFF FLORETS CUT A V SHAPE AROUND CORE FROM EACH HALF BOIL. TILL TENDER MELT BUTTER IN POT SAUTE’ CREAM MILK 1/2 AND 1/2 BOIL 10 MINUTES

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SOFT PRETZELS

INGREDIENT 1 PACK ACTIVE DRY YEAST 1 TABLESPOON SUGAR 1 CUP OF WARM WATER 2-3 CUPS OF ALL PURPOSE FLOUR 1 TEASPOON OF SALT 2 TABLESPOONS OF SALAD OIL 1 TEASPOON SALT 1 TEASPOON WATER 1 EGG BEATEN CHEESE BRATS 3-4 PACKAGES MORE IF NEEDED PREPARATION DISSOLVE YEAST AND SUGAR IN A BOWL, LET SET […]

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The Benefits of Eating Healthy

Eating Healthy Food’s Is One of The Necessities for The Body. Here are some of the benefits of eating healthy foods. It help’s in weight loss Healthy food’s help’s in the reduction of the body weight by the control of high cholesterol consumption and sugary food’s. This can be done by eating more fruits and […]

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