Day: September 23, 2019


POTATO BISCUITS

INGREDIENTS 2.1 OZ PACKAGE OF INSTANT POTATO FLAKES 2 TABLESPOON MARGARINE CUT INTO PEACES 1 TEASPOON OF SUGAR 1 CUP OF HOT WATER 3 CUPS BISCUIT MIX 1 / 3 CUP COLD WATER PREPARATION COMBINE POTATO FLAKES , SUGAR , 1 CUP OF HOT WATER , MARGARINE ADD BISCUIT MIX AND COLD WATER MIX JUST […]

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PEACH PIE

DOUBLE CRUST 9′ PIE INGREDIENTS 1 CUP SUGAR 1/ 4 CUP CORN STARCH 1 / 4 TEASPOON NUTMEG 1 / 8 TEASPOON SALT 2 TEASPOONS LEMON JUICE 1 / 2 TEASPOON GRATED ORANGE PEEL 1 / 8 TEASPOON ALMOND EXTRACT 5 CUPS OF PEELED AND SLICE FRESH PEACHES MEDIUM 2 TABLESPOON BUTTER PREPERATION PUT LARGER […]

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